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Catalase Enzyme In Food Powder Type with Enzyme Activity 50,000u/g Szym-CAT50FO

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SinoBios (Shanghai) Imp.& Exp.Co.,Ltd.
City: Shanghai
Province/State: Shanghai
Country/Region: China
Tel: 86-21-58886915
Contact Person:
Mr Alfonso Liu

Catalase Enzyme In Food Powder Type with Enzyme Activity 50,000u/g Szym-CAT50FO

Brand Name : SINOBIOS
Model Number : Szym-CAT50FO
Certification : GMP ISO HALAL COSHER
Place of Origin : China
Price : Negotiable
Payment Terms : T/T, L/C, Western Union
Supply Ability : 2,000MTS per year
Delivery Time : Within 15-20 working days after receiving deposit
Packaging Details : 20/25kgs/bag or drum. Or package as per requirement
Product Name : Catalase Szym-CAT50FO
Type : Catalase
Grade : Food
Form : Powder
Application : Food Processing
Activity : ≥50,000u/g
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Catalase Enzyme In Food Powder Type with Enzyme Activity 50,000u/g Szym-CAT50FO

Szym-CAT50FO is a powder-type catalase, which is a kind of deoxidizing enzyme made through cultivation and extraction technique. It can effectively catalyses the transformation of residual hydrogen peroxide into oxygen and water. and can be widely used in food, textile, paper, electronics, and other industries to remove hydrogen peroxide, a significant saving of water resources and reduce energy consume.

Grade: Food.

HS: 35079090.


Color:White or light yellow
Odor:Slight fermentation odor
Loss on drying:≤10%

Processing Condition:

pH: 3.0-12.0;

Temperature: No higher than 70 ℃ (normal temperature recommended);

Function Time: 20-30min.

Unit Definition

1 unit of catalase equals to the amount of enzyme which degrades 1μmol of H2O2 at 37℃ and pH7.0 in 1 min.

Application Field & Efficacy

For food industry: to remove residual hydrogen peroxide after using it as bleacher, oxidation, starch denaturant and preservative in food processing; can be used for eliminating the special odor of hydrogen peroxide caused by ultraviolet irradiation in production of milk, egg products, cheese and other products; also used as leavening agent of baking food;


20/25kgs/bag/drum; Or package as per requirement.


This product is active biological preparation, should be stored and transported in a cool, dry and ventilated place avoiding sunlight.

Shelf Life

3 months under cool condition, activity remain ≥90%; 6 months, activity remains ≥80%. Increase dosage after shelf life. Increase dosage after shelf life.


Enzyme preparations belong to protein, which may induce sensitization and cause allergic type reactions in sensitized individuals. Prolonged contact may cause minor irritation for skin, eyes or mucous membrane of nose, so any direct contiguity with human body should be avoided. If irritation or allergic response for skin or eyes develops, consult a doctor.

Product Tags:

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Catalase Enzyme In Food Powder Type with Enzyme Activity 50,000u/g Szym-CAT50FO Images

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